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Da Positano a Freshwater


As part of the One-Offs presented by the Ctitibank Dining Program.

Giovanni's recent trip to the stunning Amalfi coast has provided the inspiration for this one off event to be held as a roaming feast which will start in the gardens of the restaurant overlooking picturesque Freshwater Beach. Renowned for its abundant seafood, the cuisine of Positano, Praiano and Sorrento will be transported to Pilu at Freshwater. The stunning dinner will begin with a spritz on the outdoor terrace with assaggini and followed by a sit down three course dinner with matching wines from the region. Vegetarian Option The menu consists of assaggini served with a spritz in the garden followed by a three course sit down meal with matching wines from the Amalfi region.

$150 per person including beverages

Click here to buy tickets.

Earlier Event: 8 October
Balmoral Uncorked Wine Festival 
Later Event: 12 October
October (Good) Morning Tea